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Raw Coffee Cheesecake {Recipe}
Raw Coffee Cheesecake is something I think that everyone should try – even if you’re not a coffee lover. It smooth, creamy and features all the beautiful notes of coffee without the acidic bitterness...
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What’s all the fuss about Green Tea Extract (GTE)?
Over the holidays, I’ve been really getting back into my training. I know a lot of people often use this time as a break from training, but I actually do the opposite for a few reasons – I have more...
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Cold Drip Coffee Smoothie {Recipe}
This Cold Drip Coffee Smoothie is so very simple but so very delicious! It’s perfect for hot days and if you like ice coffee but can’t do the dairy. Just trust me that banana and coffee is a fabulous...
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Department of Coffee – Palm Beach {Review}
In case you missed my excitement and a billion photos on Facebook and Instagram; I can announce that we have moved up to the beautiful Coolangatta on the Gold Coast! I seem to be following the waves...
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Thai Green Curry Paste from scratch and a raw version too {Recipe}
You’ll never buy it from the shops again after you find out how much better it tastes and easy it is to make your own Thai green curry paste from scratch! The only trade off is that unless you cook a...
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Pip’s Famous Triple Chocolate Brownies {Recipe}
These triple chocolate brownies are not healthy. They are not sugar free. Or dairy free. They are gluten free, but that’s about all they’ve got going for them in terms of nutrition. But what they are...
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Did the Life-Changing Loaf of Bread actually change my life?
I came across the Life-Changing Bread about around the time when Sarah Britton first shared the recipe on My New Roots in February 2013. Like it’s been saved in my Evernote since March 2013. For some...
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Progress from an unlikely vegan eating a vegan diet
In August last year, I wrote a post I never thought I would write. It took me ages to title it and eventually I settled on “An unlikely raw vegan (mostly)“. The “(mostly)” was perhaps my way of not...
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Spinach & Chickpea Curry with Besan Flatbread {Recipe}
This Spinach & Chickpea Curry has become a regular staple in my house. It only uses a few ingredients, requires zero cooking skills and is so very nourishing for your body too. Oh and it takes...
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The Best Gluten Free Vegan Banana Bread {Recipe}
Yup I’ve titled this post ‘The Best Gluten Free Vegan Banana Bread’ because when non-vegan, non-gluten free people ate this scrumptious banana bread, they didn’t even know it was vegan or gluten free....
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The Pros and Cons of Meal Prep
Meal prep. It can feel a bit overwhelming, difficult, complicated and downright impossible. I felt the same when I first started doing meal prep about 6 years ago. Seeing all those perfect photos of...
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Yerba Mate Raw Chocolate Slice {Recipe}
Yerba mate tea leaves might not be the first thing that pops into your mind when it comes to making raw slices. But based on my Chocolate Chai Coconut Protein Bars, I just knew this would work (hoped...
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Mango Raspberry Coconut Smoothie
I shared this refreshing smoothie that’s packed with protein on The Loop blog for our lovely local shopping centre The Strand in Coolangatta. It’s super convenient and has such a great variety of...
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3 Easy Food Processor Condiments {Recipe}
I was very excited to receive a brand new Magimix food processor from Your Home Depot to do some recipe development and testing. Talk about Santa coming early to visit me! Whenever I think of food...
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Raw Apple & Walnut Salad {Recipe}
After the success of my 3 food processor condiments (we gobbled up the dips and I still have yummy spiced macadamia butter in my fridge), I’ve getting back into using the Magimix after being away over...
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Raw Lemon Cheesecake {recipe}
My fun with my Magimix continues! I have to say, I think that this is definitely the most delicious thing I’ve made with it so far. I mean, how can you beat a Raw Cheesecake?! If you’re not friends...
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Two Awesome Gluten Free Chocolate Chip Cookies {Recipe}
There’s something about gluten free chocolate chip cookies that just makes me happy. They are a favourite treat of mine. However, I have little willpower around them, so tend not to actually bake them...
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BRITA Fill&Serve carafe and 5 reasons to drink more water {review}
This post is brought to you by Nuffnang and BRITA. I only ever share products or services on ZOMT that I personally use. All opinions are of course my own and not influenced in any way. Water. It makes...
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Gluten Free Hot Cross Buns {Recipe}
It took me two batches to get these gluten free hot cross buns right. I have to say, gluten free baking is not easy! Unless you’re going for a dense, fudgy texture. But that bread like texture? It’s...
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Lemon Tofu Cheesecake {Recipe}
Hey there … remember me?! It’s Zoe from ZOMT! And I have a yummy Lemon Tofu Cheesecake recipe for you … I have been so busy that this poor blog has not had much attention in the way of recipes – it...
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